Five Course Lunch for £6.95
Now being served between Noon and 2pm Mon - Fri.
Starter
Sabzi Pakora
Deep fried balls of gram flour, onions, mixed vegetables and a variety of spices, served with a special sauce.
Main Course
Chicken, Lamb or Vegetable
Korma
A mild delicate sauce of natural yoghurt, cream, almonds, coconut, fresh herbs and spices.
Bhuna
Medium strength traditional dishes garnished with onions, herbs, tomatoes and selected spices.
Dupiaza
Medium strength dish of cubes of onion, green peppers producing a very distinctive taste.
All dishes are served with Pilau Rice or Nan Bread.
