Non vegetarian starters
The Clippers’ kebabs – fresh
boneless fish or meat, charcoal grilled and served with salad and mint sauce.

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| Chicken Kebab |
MURGH TIKKA (chicken)
KEBAB
£3.85
SHEEK KEBBAB (minced lamb)
£3.85
LAMB
KEBAB£3.85
ASSORTED KEBAB SELECTION£4.25
CHICKEN
PAKORA£4.25
Lightly spiced chicken, barbecued, coated with batter and shallow fried – served with
mint sauce
KING PRAWN BUTTERFLY£5.75
Generous sized battered shallow fried
King prawns served with green salad and mint
MURGHI CHAT£3.85
Small pieces
of chicken cooked with tomatoes and cucumber in a hot and spicy sauce.
FISH CAKE£3.85
Made
from a combination of cod, butter potatoes, bread crumbs, paprika, spices and parsley – seved with our special sauce.
PRAWN ON PURI£4.50
KING PRAWN ON PURI£5.75
King
prawns in a subtle sauce enhanced by fresh coriander on a bed of puffed fried bread and accompanied by green salad.
SHRIMP COCKTAIL£3.50
Shrimps in Marie Rose sauce and salad
CHICKEN
PURI£4.50
Small pieces of chicken in a subtle sauce enhanced by fresh coriander on a bed of puffed fried
bread and accompanied by green salad.
TANDOORI NIBLETS£3.85
Niblets of spring
chicken on the bone, marinated in yoghurt with delicate herbs and spices skewered and roasted in a clay oven.